❄️ The Frosted Nug
Total Time: 20 mins Yield: 4 servings
🛒Ingredients
Base Frozen Lemonade
1 cup freshly squeezed lemon juice (about 4-6 lemons)
½ cup granulated sugar (adjust to taste)
2 cups ice
1 cup cold water
1 tablespoon lemon zest
0.1 gram activated RSO or distillate
1 tablespoon warm honey or simple syrup (for mixing concentrate)
🔥Instructions
Step 1: Prepare the Infusion
If using distillate:
Warm the distillate syringe in a cup of warm water for 2-3 minutes.
Mix the distillate into 1 tablespoon warm honey or simple syrup until fully incorporated.
If using RSO:
Warm the syringe slightly.
Stir the RSO into the honey or simple syrup until evenly mixed.
Step 2: Make the Frozen Lemonade
Combine lemon juice, sugar, water, lemon zest, and infused honey/syrup in a blender.
Blend briefly to combine.
Add ice.
Blend until thick, smooth, and slushy.
Taste and adjust sweetness if needed.
Pour into chilled glasses and serve immediately.
Fruity Terp Twists
🍓 Strawberry Sunshine Slush
Add:
1 cup frozen strawberries
Flavor Profile:
Sweet, tart, and reminiscent of strawberry lemonade at the county fair.
🫐 Blueberry Bliss Freeze
Add:
1 cup frozen blueberries
1 teaspoon vanilla extract
Flavor Profile:
Bright citrus with jammy berry notes and a smooth finish.
🍍 Pineapple Paradise
Add:
1 cup frozen pineapple chunks
Flavor Profile:
Tropical, tangy, and perfect for pretending you're on vacation.
🥭 Mango Mood Booster
Add:
1 cup frozen mango
Squeeze of lime
Flavor Profile:
Sweet tropical fruit balanced by tart lemon and citrus terpenes.
🍉 Watermelon Wave
Add:
2 cups frozen watermelon cubes
Flavor Profile:
Light, refreshing, and dangerously easy to sip.
🍑 Peachy Keen Freeze
Add:
1 cup frozen peaches
Flavor Profile:
Sweet Southern peach cobbler vibes with a citrus kick.
🍒 Cherry Chill-Out
Add:
1 cup frozen dark cherries
Flavor Profile:
Rich, sweet-tart cherry flavor that pairs beautifully with lemon.